“Our winemaking goal with the Columbia Valley Cabernet is to highlight concentrated Washington red fruit in an accessible style. This is our “everyday” Cab with plenty of complexity and structure. It’s also very versatile with food--try it with beef, pork or pasta.”
-Bob Bertheau, Head Winemaker

Current Vintage Fact Sheet, Acclaim, and Past Vintages
Find Our Washington Wines

• #6 lowest priced wine on Annual Restaurant Poll Wine & Spirits
• 92 pts. Wine & Spirits (2001 vintage)

• Sourced from Columbia Valley vineyards in eastern Washington including our Cold Creek, Canoe Ridge Estate and Indian Wells vineyards.
• Columbia Valley vineyards lie in the rain shadow of the Cascade Mountains and receive just 6-8 inches of rainfall annually.
• Warm, sunny days and cool evening temperatures create ideal conditions for intense aroma and flavor development in the ripening grapes.
• Sandy soils with low fertility and low water-holding capacity enable precise control of vine growth.

Past Vintage

• 2004 Columbia Valley Cabernet Sauvignon